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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 6 |
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Great side dish for the grill. Ingredients:
2 cups peeled cubed potatoes |
1 cup chopped onion |
1 cup thinly sliced carrot |
1 cup sliced celery |
2 tablespoons water |
1/2 teaspoon salt |
1/8 teaspoon pepper |
8 slices bacon, in 2 inch pieces |
butter |
Directions:
1. Place mixture on 18x18 inch square of foil - top with bacon and dot with butter. Wrap securely with a double fold seal. Place on grill 4-6 inches from med high coals. grill for approximately 25-30 minutes.
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