 |
Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 10 |
|
Nice and easy, good to eat. Ingredients:
2 cups raisins |
4 teaspoons baking soda |
2 1/2 boiling water |
1 cup brown sugar |
1 cup white sugar |
4 cups flour |
1/2 teaspoon salt |
3/4 cup chopped walnuts |
butter, for greasing pans |
Directions:
1. Soak raisins with baking soda and boiling water for 2 hours.
2. Add brown sugar, white sugar, salt.
3. flour and chopped walnuts.
4. Mix well.
5. Pour into 3 greased coffee cans and bake for 1 hour in 350 degree oven until tooth pick comes out clean.
6. Empty on rack and let cool.
|
|