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Prep Time: 0 Minutes Cook Time: 90 Minutes |
Ready In: 90 Minutes Servings: 6 |
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My husband loves this dish! It's great for potluck dinners too. Ingredients:
28 oz can pork and beans |
1 small can of kidney beans |
1 small can of tomato soup |
1 small can of sliced mushrooms, drained |
1 green pepper, finely chopped |
1 onion, finely chopped |
1/2 cup ketchup |
1/2 cup brown sugar |
2 tablespoons vinegar |
1/2 lb bacon, cut into bite size pieces |
1/2 lb hamburger |
garlic salt, to taste |
Directions:
1. Brown hamburger, bacon and onion. Drain off excess fat. Add remaining ingredients; stir well. Spoon into casserole dish and cover with lid. Bake for 1 1/2 hours at 350 F, stirring occasionally.
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