 |
Prep Time: 0 Minutes Cook Time: 37 Minutes |
Ready In: 37 Minutes Servings: 24 |
|
This will put you HO HO in you Holidays or all year round! Ingredients:
1 choc cake mix (betty crocker super moist) make according to directions, put in a 1/2 sheet cake pan. bake 18 - 20 min. cool completely. |
1 can chocolate frosting |
filling |
3/4 cup sugar |
1 stick butter - softened (not melted) |
2/3 cup shortening |
1/2 cup evapoarted milk |
1 tsp. vanilla |
Directions:
1. Beat first 3 ingredients until creamy. Slowly add evapoarted milk. Beat 8 - 10 minutes on high. Add vanilla and mix well. Spread on cool cake. 2. Melt frosting in microwave 30 - 45 seconds, stir. Pour over filling and smooth out. 3. It's best to let the frosting dry overnight, otherwise the bars are messy to eat. 4. Enjoy!!! |
|