 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
Paul Child's original recipe, for one cocktail, started out simply: Make a Martini. Ingredients:
3 oz (6 tablespoons) gin |
1 teaspoon dry vermouth |
2 teaspoons juice from a jar of maraschino cherries |
2 maraschino cherries, stemmed |
Directions:
1. Shake gin and vermouth with ice cubes in a cocktail shaker to chill quickly, then strain into 2 Martini glasses. Stir 1 teaspoon cherry juice into each drink and add cherries. |
|