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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Three pantry-friendly ingredients are all that's needed for our Hill Country Rub that sends Smoked Beef Tenderloin over the top. Ingredients:
1 1/2 cups kosher salt |
1/4 cup coarsely ground black pepper |
2 tablespoons ground red pepper |
Directions:
1. Stir together kosher salt, coarsely ground black pepper, and ground red pepper. Store in an airtight container up to 6 months. |
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