High Fibre Choc Chip Muffins |
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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 8 |
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I once lived with a health freak who made these muffins with dates & sultanas - me being not so healthy, I substitute these with choc chips! Alot more yummier! Ingredients:
1 cup self raising flour |
1 cup chocolate chips |
1/2 cup milk |
1/3 cup sugar |
1 cup unprocessed natural bran |
1 1/2 tablespoons butter |
1 egg, beaten |
Directions:
1. Preheat oven to 200 degrees C.
2. Rub butter into flour and sugar.
3. Add choc chips& bran; mix well.
4. Add egg& milk; stir well.
5. Spoon into muffin tins.
6. Bake at 200c for 15- 20 minutes.
7. Lift onto cake cooler.
8. Delicious served warm.
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