Hershey's Kisses Coffee Cake |
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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 8 |
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A quick and easy coffee cake. In case you dont like unwrapping all those lil kisses, you can buy them already unwrapped in a bag in the baking aisle of your grocery. Ingredients:
1/2 cup sugar |
1/2 cup brown sugar |
2 teaspoons ground cinnamon |
2 (12 ounce) cans flakey biscuits (or similar sized can) |
40 chocolate hershey chocolate kisses |
1/2 cup butter, melted |
Directions:
1. Combine sugar, brown sugar and cinnamon. Set aside. 2. Half each biscuit (there will be 40 pieces). Unwrap chocolate kisses and wrap each in a biscuit half. 3. Roll into a ball. 4. Coat with melted butter and roll in cinnamon-sugar mixture. 5. Place into a greased tube or Bundt pan. 6. Bake at 350 degrees for 20-25 minutes or until biscuits test done. |
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