Hershey's Chocolate Syrup |
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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 10 |
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I got this recipe from CopyKat. I guessed on the serving amount, as it differs from person to person depending on taste. Ingredients:
1/2 cup cocoa (hershey's obviously) |
1 cup sugar |
1 cup water |
1 teaspoon vanilla extract |
1 dash salt |
Directions:
1. Combine cocoa, sugar, and salt in a saucepan.
2. Add water, and mix until smooth.
3. Bring this mixture to a boil.
4. Allow it to boil for one minute, be careful this does not over boil.
5. Remove from heat, when this cools add the vanilla.
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