Hershey Chocolate Pie

Prep Time: 5 Minutes

Cook Time: 25 Minutes

Ready In: 30 Minutes

Servings: 8

Great anytime pie!

Ingredients:

1/2 cup milk

20 large marshmallows

5 hershey chocolate candy bars

1 cup cool whip

1 graham cracker crust

Directions:

1. Heat milk and marshmellows in pan on low heat until marshmellows are melted.
2. Add chocolate and mix until melted.
3. *Let cool in pan for 15 minutes.*.
4. Add coolwhip. Mix well.
5. Pour into crust and place in fridge until firm. About 2 hours.

By RecipeOfHealth.com