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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 4 |
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Get ready for Valentines Day!!! these are just the ticket. Ingredients:
1 cup unsalted butter, softened |
1/2 cup firmly packed brown sugar |
2 1/2 cups flour |
1 teaspoon vanilla |
7 (1 ounce) semi-sweet chocolate baking squares |
3/4 cup finely chopped walnuts |
Directions:
1. Cream butter, gradually add sugar, at med speed.
2. Add flour and vanilla; mix well.
3. Shape into ball, wrap in wax paper.
4. Chill 2 hours.
5. Roll dough to 1/4 inch thick on floured surface.
6. Cut with 2 inch heart shaped cookie cutter.
7. Bake at 300* for 25 minutes or until just turning brown at the edges.
8. Cool on rack.
9. Melt chocolate on low heat.
10. Dip half of each cookie in chocolate.
11. Sprinkle with nuts.
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