Herby Cheese Sourdough Biscuits

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

Reduced-fat sourdough biscuits with herbs, topped with reduced-fat parmesan topping.

Ingredients:

2/5 c flour

2/5 c skim milk

1/5 c sugar

115 g flour

26 g canola oil

31 g unsweetened applesauce

1/2 tsp salt

1/4 tsp baking soda

1 tsp baking powder

1 tsp tarragon

2 tsp dill

3 tbsp grated parmesan

Directions:

1. Mix together, bake at 350 for 15 minutes