Herbed Tomatoes 'n' Green Beans |
|
 |
Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 4 |
|
Looking for new ways to dress up fresh-picked green beans? With just the right amount of oregano and parsley flavor, this colorful side dish is seasoned to please.Maryalice Wood, Langley, British Columbia Ingredients:
3 green onions, coarsely chopped |
2 teaspoons olive oil |
2 garlic cloves, minced |
1/2 pound fresh green beans, trimmed |
1/4 cup chicken broth |
2 medium tomatoes, diced |
1 tablespoon minced fresh oregano |
1 tablespoon minced fresh parsley |
1/8 teaspoon salt |
1/8 teaspoon pepper |
Directions:
1. In a small skillet, saute onions in oil until tender. Add garlic; cook 1 minute longer. Add beans and broth. Bring to a boil. Reduce heat; cover and simmer for 6-9 minutes or until crisp-tender.
2. Stir in the tomatoes and seasonings; heat through. Yield: 4 servings.
|
|