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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 6 |
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Everyone will think you went all out when you serve this impressive seafood entree. You'll be amazed at how easy and quick it is to make. Ingredients:
6 ounces fettuccine |
1 (1 ounce) envelope lipton recipe secrets savory herb with garlic soup mix |
1 3/4 cups milk |
1 lb shrimp, peeled and deveined (uncooked) |
2 cups broccoli florets |
1/4 cup grated parmesan cheese |
Directions:
1. Cook fettuccine according to package directions.
2. Meanwhile, combine soup mix and milk in a sauce pan. Cook and stir over medium heat until smooth.
3. Add shrimp and broccoli; simmer, uncovered, for 3-5 minutes or until shrimp are pink (do not boil).
4. Drain pasta; toss with the shrimp mixture. Sprinkle with Parmesan cheese.
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