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Prep Time: 5 Minutes Cook Time: 45 Minutes |
Ready In: 50 Minutes Servings: 4 |
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This special pork is tender and juicy and seasoned just right. Ingredients:
1 1/2 cups minced onions |
2 tablespoons oil |
1 tablespoon lemon juice |
1/2 teaspoon rosemary |
1/4 teaspoon thyme |
1/4 teaspoon oregano |
1/4 teaspoon basil |
1/4 teaspoon paprika |
1 tablespoon minced garlic |
1/2 teaspoon salt |
1/4 teaspoon pepper |
1 (1 lb) pork tenderloin |
Directions:
1. Mix the first 11 ingredients.
2. Rub over the pork.
3. Put on a rack in a shallow roasting pan.
4. Bake, uncovered, at 400* for 45 minutes.
5. Remove from oven, cover with foil and let set for 10 minutes.
6. Slice into servings.
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