 |
Prep Time: 10 Minutes Cook Time: 40 Minutes |
Ready In: 50 Minutes Servings: 6 |
|
Hubby loves this chicken recipe. Handed down to me by my mom. Very tasty and easy. Ingredients:
3 -5 lbs chicken pieces or 3 chicken, cut up |
1 1/2 teaspoons salt |
1/4 teaspoon pepper |
1 teaspoon paprika |
2 teaspoons tarragon |
1 teaspoon basil |
1 lemon, sliced |
Directions:
1. For the broiler: Line the broiler pan with foil, spray with Pam.
2. Place chicken, skin side down.
3. Mix the dry ingredients and sprinkle 1/2 on the chicken.
4. Broil according to your oven directions, or Put 4-6 inches from heat.
5. Broil 20- 25 minutes.
6. Turn and sprinkle with other half of dry ingredients, top with lemon slices.
7. Broil until brown, 15 to 20 minutes.
8. OR Cook on your outdoor grill using the same method of sprinkling on the herbs and using the lemon slices.
|
|