Herbed Goat Cheese Spread |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 12 |
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Goat cheese spread for a party appetizer. From the America's Test Kitchen Cookbook. Ingredients:
11 -12 ounces log goat cheese |
3 tablespoons milk |
1 tablespoon minced fresh chives |
1 tablespoon extra virgin olive oil |
2 teaspoons minced fresh thyme |
salt and pepper |
Directions:
1. Process all of the ingredients in a food processor until smooth, about 1 minute.
2. Season with salt and pepper to taste and transfer to a serving bowl.
3. Serve with crackers or a thinly sliced baguette.
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