Herbed Garlic Bread (Tyler Florence) |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 1 |
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Ingredients:
1 stick butter (1/2 cup), at room temperature |
2 garlic cloves, mashed to a paste with a pinch of salt and extra-virgin olive oil |
2 tablespoons chopped parsley leaves |
2 tablespoons chopped fresh basil leaves |
kosher salt and freshly ground black pepper |
1 loaf crusty baguette |
extra-virgin olive oil |
Directions:
1. Preheat oven to 350 degrees F. 2. For the bread, stir together the butter, mashed garlic, and herbs in a small 3. bowl and season with salt and pepper. Tear open the loaf of bread 4. lengthwise, spread the herb-garlic mixture over both halves and sprinkle with a little olive oil. Bake for 15 minutes. |
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