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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Easy to make, and tastier than store-bought Ingredients:
1/2 cup flour, plus |
1 tablespoon flour |
1/3 cup oat bran |
1 teaspoon onion, minced |
1 garlic clove, minced |
1/4 teaspoon baking soda |
1/2 teaspoon basil |
1/4 teaspoon thyme |
salt and pepper |
1/2 tablespoon oil |
1/4 cup milk |
Directions:
1. Preheat oven to 350°F.
2. Mix dry ingredients.
3. Add oil and milk.
4. Gather into a ball.
5. Roll between waxed paper thinly and evenly into a 10 x 12 rectangle.
6. Prick with a fork, and cut in 2 inch squares.
7. Place on a parchment lined baking sheet.
8. Bake 12-15 minutes.
9. Place on a wire rack and bake additional 1-2 minutes.
10. Store in air-tight container.
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