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Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 4 |
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Another Tasty Corn Recipe... Love This One Too!!! Ingredients:
4 medium ears fresh corn |
2 t butter, melted |
1/8 t basil, dried |
1/8 t chervil, dried |
1/8 t thyme, dried |
1/4 t freshly ground black pepper |
Directions:
1. In a small bowl, combine butter, herbs and pepper. Set aside.
2. Remove the husks and silk from the corn.
3. Bring a large pot of water to a lively boil.
4. Carefully put the corn into the water and boil for 5 minutes.
5. Remove corn from water and brush with herb butter.
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