Herbed Bay Shrimp with Rye Crackers |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 pound cooked small bay shrimp |
1/4 cup mayonnaise |
2 thinly sliced scallions |
1 tablespoon chopped tarragon |
salt and pepper |
Directions:
1. In a large bowl, combine shrimp, mayonnaise, scallions, tarragon, 1/4 teaspoon salt, and 1/8 teaspoon pepper. Serve chilled with rye crackers.
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