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Prep Time: 10 Minutes Cook Time: 95 Minutes |
Ready In: 105 Minutes Servings: 12 |
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Light and tasty recipe 5 ww pts according to WW recipe builder Ingredients:
1 1/2 teaspoons salt |
1 1/2 teaspoons celery salt |
1 teaspoon onion powder |
1 teaspoon garlic powder |
1 teaspoon paprika |
1 teaspoon pepper |
1/2 teaspoon dill weed |
1/2 teaspoon dried rosemary, crushed |
1/2 teaspoon rubbed sage |
4 lbs rolled boneless pork loin roast |
Directions:
1. In a small bowl, combine the seasonings; rub over roast.
2. Place on a rack in a shallow roasting pan coated with nonstick cooking spray.
3. Bake, uncovered, at 350° for 1-3/4 to 2 hours or until a meat thermometer reads 160°.
4. Let stand for 10 minutes before slicing.
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