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Prep Time: 3 Minutes Cook Time: 0 Minutes |
Ready In: 3 Minutes Servings: 12 |
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A really simple yet tasty herb vinaigrette to go on a slice of bread or a salad of your choosing. Recipe obtained from a local bread shop. Ingredients:
1/4 cup olive oil |
2 tablespoons red wine vinegar |
1 teaspoon dijon mustard |
1/4 cup finely chopped basil |
2 tablespoons chives, chopped |
1 teaspoon oregano, chopped |
1/2 teaspoon salt |
1/2 teaspoon black pepper |
Directions:
1. Combine all ingredients.
2. Mix together.
3. Serve with bread as a dip or spread or even as a salad dressing.
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