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Prep Time: 0 Minutes Cook Time: 720 Minutes |
Ready In: 720 Minutes Servings: 4 |
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Use for flavored whipped cream or as is. You can use soy creamer for a nice morning treat also. For the Vegan option use the soy creamer Ingredients:
1 cup heavy cream or 1 cup soy coffee creamer |
2 tablespoons fresh herbs, diced |
Directions:
1. Place cream into a clean plastic or glass container with a tight fitting lid.
2. Add herbs. Close lid tightly. Shake to mix.
3. Refrigerate 12 hours.
4. Strain. Discard herbs.
5. Use within 2 days.
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