Herb-Garlic Cream

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

The leftover cream can be used as a sandwich spread, on baked potatoes, or with grilled chicken.

Ingredients:

2/3 cup fat-free sour cream

2 tablespoons minced fresh chives

2 tablespoons low-fat mayonnaise

1 1/2 tablespoons chopped fresh thyme

1 1/2 teaspoons worcestershire sauce

1/4 teaspoon freshly ground black pepper

1 garlic clove, minced

Directions:

1. Combine all ingredients in a small bowl; cover and chill.