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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Tasty dumplings made with common kitchen staples. Great for soups and stews. Ingredients:
1 1/2 c. flour |
1 tsp. salt |
1 tsp. baking soda |
2 tsp. baking powder |
1 tsp. dried thyme*- (you may use 2 tsp. ital. seasoning for these 3 ingredients) |
1 tsp. dried parsley |
1 tsp. dried oregano |
3 tbsp. butter |
3/4 c. milk |
Directions:
1. Combine dry ingredients in bowl and mix
2. Cut in butter until you have course crumbs
3. Gradually add milk using enough to form a thick batter
4. Drop by spoonfuls into soup. Cover and simmer 10 min.'s, remove cover and cook an additional 10 min.'s
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