Herb Chicken with Honey Butter for Two |
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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 2 |
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When you need a heartwarming meal, this one fills the bill. Youâll love how the honeyâs sweetness mixes perfectly with the herbâs salty flavor. Itâs a wonderful combination. Ingredients:
1 egg, beaten |
1/3 cup seasoned bread crumbs |
1 tablespoon dried parsley flakes |
1/2 teaspoon italian seasoning |
1/3 teaspoon garlic salt |
1/4 teaspoon poultry seasoning |
2 boneless skinless chicken breast halves (6 ounces each) |
4-1/2 teaspoons butter |
honey butter: |
2 tablespoons butter, softened |
2 tablespoons honey |
Directions:
1. Place egg in a shallow bowl. In another shallow bowl, combine the bread crumbs and seasonings. Dip chicken in egg, then coat with bread crumb mixture.
2. In a small skillet over medium heat, cook chicken in butter for 4-5 minutes on each side or until chicken juices run clear. Meanwhile, combine butter and honey. Serve with chicken. Yield: 2 servings.
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