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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
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These are really cheap to fix and taste great! We like to serve them with soup or stew or also good with a salad. They are too easy and I think you will really enjoy them if you try them! Ingredients:
1 (10 count) package flakey biscuits |
1/4 cup melted butter |
1 teaspoon dried celery flakes |
1 teaspoon dill weed |
1 1/2 teaspoons parsley flakes |
1/4 cup dried onion flakes |
2 tablespoons parmesan cheese |
Directions:
1. Quarter the biscuits and put them in 2-8 inch cake pans sprayed with non-stick spray.
2. Combine the remaining ingredients and drizzle evenly over biscuits in each pan.
3. Bake at 400°F for 10-12 minutes.
4. Invert onto serving plate and serve HOT.
5. ENJOY!
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