Herb and Orange Negroni (Giada De Laurentiis) |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Ingredients:
1 cup herb-infused vodka, recipe follows |
3/4 cup fresh orange juice |
1/2 cup sparkling water, optional |
1/2 cup sweet vermouth |
1/4 cup bitters, such as campari) |
ice |
fresh thyme sprigs and orange slices, for garnish |
eight 6-inch long stems fresh oregano |
eight 4-inch long stems fresh thyme |
four 6-inch long stems fresh rosemary |
one 750 ml bottle vodka |
Directions:
1. In a pitcher, stir together the vodka, orange juice, sparkling water, if using, vermouth and bitters. Pour into 4 iced-filled old-fashion glasses and garnish with a sprig of fresh thyme and an orange slice.
2. Herb-Infused Vodka:
3. In a pitcher, combine the oregano, thyme and rosemary. Using a wooden spoon, gently crush the herbs. Add the vodka and cover the pitcher with plastic. Store at room temperature for at least 24 hours. Strain before using. Yield: 3 cups.
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