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Prep Time: 5 Minutes Cook Time: 60 Minutes |
Ready In: 65 Minutes Servings: 2 |
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We love Chicken Oreganato, so I thought, why not hens! Ingredients:
2 baking hens |
olive oil |
kosher salt |
garlic pepper seasoning |
oregano |
Directions:
1. Wash hens and pat dry.
2. Rub all over with the olive oil.
3. Sprinkle with salt, garlic pepper and oregano.
4. Cook in a 350 preheated oven for 1 hour.
5. If tops have not browned and crisped enough to your liking, turn heat up to 400 degrees for 10 minutes but watch carefully as it browns quickly.
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