Helen's Spicy Millet

Prep Time: 5 Minutes

Cook Time: 60 Minutes

Ready In: 65 Minutes

Servings: 8

I gleaned this from Spicy Vegetarian Yahoo Group years ago. We LOVE it. And it is so easy!

Ingredients:

5 1/4 cups water

1 1/3 cups millet

1 teaspoon crushed red pepper flakes

3/4 teaspoon dill seed

3/4 teaspoon dill weed

3/4 teaspoon garlic powder

3/4 teaspoon onion powder

3/4 teaspoon onions or 3/4 teaspoon garlic salt

1/4 teaspoon celery seed

1/4 teaspoon turmeric

1/4 teaspoon cayenne

1/4 teaspoon poultry seasoning

2 tablespoons lecithin granules

2 tablespoons nutritional yeast

2 tablespoons vegetable bouillon

Directions:

1. Preheat oven to 350°F.
2. Combine all ingredients.
3. Bake in greased 9x13 pan for 1 hour.