Heirloom Tomato and Basil Salad |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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This recipe can be prepared in 45 minutes or less. Ingredients:
3 pounds assorted heirloom tomatoes |
1/2 cup extra-virgin olive oil |
1 small bunch basil leaves, torn into pieces |
coarse salt and freshly ground black pepper |
Directions:
1. Cut tomatoes into wedges and toss together in a serving dish. Drizzle over olive oil; add torn basil. Season with salt and pepper. Serve immediately.
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