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Prep Time: 10 Minutes Cook Time: 12 Minutes |
Ready In: 22 Minutes Servings: 6 |
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Our favorite college hangout has been the Heidelberg for years and these wings are pretty close to the ones we have eaten there on a weekly basis Ingredients:
2 1/2 lbs chicken wings, split,tips discarded |
1/2-1 cup frank's red hot sauce |
1/3 cup butter or 1/3 cup margarine, melted |
blue cheese dressing |
celery rib |
Directions:
1. Deep fry wings at 400F for 12 minutes, until crispy, drain.
2. In large bowl, combine redhot and butter.
3. Toss wings in sauce to coat completely.
4. Serve with blue cheese dressing and celery sticks.
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