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Prep Time: 15 Minutes Cook Time: 25 Minutes |
Ready In: 40 Minutes Servings: 2 |
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This recipe has three of my favorites in it; oats, and chocolate and peanut butter together as the topping! Yummm..... Cook time does not include time to cool. Ingredients:
1/2 cup margarine, softened |
1/2 cup brown sugar, packed |
1/2 cup corn syrup |
1 teaspoon vanilla |
3 cups oats, uncooked (quick or old fashioned) |
1 cup semi-sweet chocolate chips |
1/2 cup peanut butter, creamy |
Directions:
1. Beat the first four items with a mixer on medium speed until smooth and well-blended.
2. Stir in oats.
3. Spread in a greased 9 square baking pan and bake at 350 degrees, for 25 minutes (center should be just firm).
4. Cool slightly.
5. In the microwave, heat the chocolate chips in a dry, microwavable bowl, for 1 minute, stir, then heat 1 more minute, stir until smooth.
6. Stir in the peanut butter.
7. Spread over warm (not hot) bars.
8. Cool on a wire rack, completely.
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