Heavenly Hash Browns - Homemade |
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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 2 |
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A deliscious take on an old favorite. (This recipe is from the cookbook How It All Vegan .) Ingredients:
1 small onion, chopped |
olive oil |
2 large potatoes, diced |
6 -8 mushrooms, diced |
1 medium green pepper, diced |
1 tablespoon dried dill |
pepper |
cracked chile (to taste) |
Directions:
1. In a large saucepan, add the onions to a splash of oil and saute on medium-high heat until translucent.
2. Add the potatoes, mushrooms, green peppers, dill, pepper, and chilies.
3. Turn down heat and cover until potatoes are soft enough to pierce with a fork.
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