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                                            Prep Time: 5 Minutes Cook Time: 5 Minutes  | 
                                            Ready In: 10 Minutes Servings: 4  | 
                                         
                                        
                                     
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                    A quick and simple dessert Ingredients: 
                    
                        
                                                1 cup cooked rice  |  
                                                1 cup fruit (diced or sliced and sweetened)  |  
                                                1 cup heavy cream, whipped and sweetened  |  
                                                
                     
                    Directions: 
                    
                        
                            
                                1. Combine and pile into sherbet glasses. 2. Baby marshmallows or nuts may be added if desired.                              | 
                         
                         
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