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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Ingredients:
1 pound(s) ground beef |
1 red onion chopped |
8 ounce(s) egg noodles cooked |
6 ounce(s) cheddar cheese shredded |
1 can(s) tomato soup |
1 cup(s) water |
1 teaspoon(s) salt |
1/2 teaspoon(s) pepper |
2 teaspoon(s) dried thyme |
Directions:
1. Preheat oven to 350.
2. Brown ground beef with chopped onion.
3. Mix soup, water, salt, pepper and thyme.
4. In casserole dish (9 x 11 cake pan) layer:
5. /2 noodles, 1/2 meat, all cheese, 1/2 noodles, 1/2 meat
6. Pour soup mixture on top.
7. Cover and bake for 30 minutes
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