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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 12 |
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from an Amish cook in Ohio..Edna Miller you will need 2 sleeves of Ritz crackers for this Ingredients:
36 ritz crackers, stacks |
1/2 cup margarine, melted |
1 cup chopped nuts |
3 ounces instant vanilla pudding |
3 ounces instant coconut cream pudding mix |
1 1/2 cups milk |
1 quart vanilla ice cream |
8 ounces cool whip, thawed |
Directions:
1. mix and spread 2/3 of cracker, margarine and nut mixture in bottom of 13x9 baking pan.
2. blend both boxes of pudding with 1 1/2 cup milk, soft vanilla ice cream, spread on top of crumbs.
3. top with cool whip.
4. then with remaining crumbs -
5. Keep refrigerated untl ready to serve.
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