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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 6 |
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Ingredients:
one 15-ounce jar mayonnaise |
1 stick butter, melted |
1 cup grated cheddar or jack cheese |
1/2 cup minced garlic |
dash hot sauce |
1 loaf french bread, sliced in half lengthwise |
Directions:
1. Preheat the oven to 400 degrees F.
2. In a bowl, combine the mayonnaise, butter, cheese, garlic and hot sauce. Spread over both halves of the bread. Bake in the oven until golden brown and bubbling, about 5 minutes. Slice and serve.
3. This recipe was created by a contestant during a cooking competition. The Food Network Kitchens have not tested it for home use, therefore, we cannot make any representation as to the results.
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