Heather Leigh's Whole Wheat Pasta Toss

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 2

Roasted vegetables tossed with whole wheat penne pasta

Ingredients:

4 oz whole wheat penne, cooked

2 t italian dressing

1 medium zucchini

1 small red onion

1/3 cup tomatos, diced

4 t parmesan

Directions:

1. Chop veggies and toss in italian dressing.
2. Roast in 425 degree oven till browned.
3. Cook pasta
4. Toss together with veggies, top with cheese.