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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Hearty Zucchini Soup is filled with diced potato and zucchini with punches of garlic and curry flavor, making this veggie soup filling and satifying. Ingredients:
1 tablespoon olive oil |
1 medium onion, chopped (1 1/2 cups) |
2 minced garlic cloves |
2 teaspoons curry powder |
1 large potato, peeled and diced |
2 medium zucchini, diced |
4 cups low-sodium chicken broth |
1/2 teaspoon salt |
1/4 teaspoon freshly ground black pepper |
Directions:
1. In medium saucepan, heat oil over medium heat. Add onion; cook about 7-8 minutes, stirring occasionally. Add garlic and curry powder; cook, stirring, until fragrant (about 1 minute). Add remaining ingredients; heat to boiling. Reduce heat and simmer, covered, 20 minutes.
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