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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 12 |
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You can see right away why this dish pleases a crowd. It's tasty and heartyjust like its name says. It's also easy on the cook, which I appreciate. Ingredients:
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted |
1 can (10-3/4 ounces) condensed creamy onion soup, undiluted |
1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted |
1 pound ground beef |
1 pound bulk pork sausage |
1 large onion, chopped |
1 large green pepper, chopped |
2 celery ribs, chopped |
1-1/2 cups uncooked long grain rice |
Directions:
1. Combine all of the ingredients in a greased 4-qt. baking dish; mix well. Cover tightly and bake at 350° for 60-70 minutes or until the rice is tender. Yield: 12-16 servings.
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