Hearty Pork and Beans Dinner |
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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 4 |
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Easy prep. time. I think I found this recipe in a grocery store. Ingredients:
4 thin cut pork chops, 1/4 to 1/2 inch thick |
1 tablespoon extra virgin olive oil |
1 (28 ounce) can baked beans |
1 (15 1/4 ounce) can white corn, drained |
1 envelope lipton dry onion soup mix |
2 tablespoons a-1 steak sauce |
add ins 1/2 cup sliced celery and 1/4 cup chopped onion |
Directions:
1. In skillet brown pork chops in olive oil; drain. Combine remaining ingredients; pour over pork chops. Bring to a boil. Cover, reduce heat, and simmer for 20 minutes or until chops are tender.
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