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Prep Time: 30 Minutes Cook Time: 120 Minutes |
Ready In: 150 Minutes Servings: 3 |
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This is a whatever you want recipe. It will make either two loaves of Italian bread, or four medium pizzas, or eight 6 Pita breads. Or you can do a variety. It is very good. Have fun! Ingredients:
2 cups warm water (about 118-120 degrees or wrist warm) |
1 tablespoon sugar |
1 (1/4 ounce) package dry yeast |
1 tablespoon salt |
2 tablespoons butter or 2 tablespoons oil |
5 1/2-6 1/2 cups flour |
Directions:
1. Mix warm water, sugar and yeast together to proof (to become frothy).
2. Add salt and butter or oil.
3. Add flour to make a good dough.
4. Knead for 10 minutes.
5. Put in oiled bowl and let rise till double.
6. Make either 2 Italian loaves, or pat out your 4 medium pizzas, or 8 6 x1/8 Pitas.
7. ITALIAN BREAD-Form and rise again till double; slash and bake at 450 degrees for about 15 minutes.
8. PIZZA-Bake at 450 degrees for about 15 minutes.
9. PITAS-Form into 8 6 x1/8 rounds; rise for 15 minutes; bake 500 degrees for l minute on the lowest rack of oven, and 3-7 minutes on a higher rack.
10. ENJOY!
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