Healthy Whole Wheat Waffles |
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Prep Time: 20 Minutes Cook Time: 3 Minutes |
Ready In: 23 Minutes Servings: 8 |
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Excellent alternative to regular waffles. Ingredients:
1 cup milk |
1 cup water |
1/4 cup butter |
1/4 cup honey |
2 2/3 cups whole wheat flour |
3 eggs |
1/4 ounce active dry yeast |
1/2 teaspoon salt |
Directions:
1. Heat milk, water, butter and honey to 120 degrees F.
2. In a large bowl, combine flour, eggs, yeast, salt and warm milk mixture.
3. Mix at low speed to moisten, then medium-high speed for 1 minuted.
4. Cover and refrigerate several hours or overnight stirring occasionally.
5. Preheat waffle maker and cook waffles according to your waffle maker (about 3-5 minutes).
6. Serve while hot with your favorite toppings.
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