Healthy Whole Grain Muffins |
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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 12 |
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Whole grain cereal and corn meal make these a moist, tasty, healthy addition to a bowl of soup!! Ingredients:
1/2 cup cornmeal |
1/2 cup seven-grain cereal |
1 cup all-purpose flour |
1 teaspoon salt |
4 teaspoons baking powder |
1 large egg |
1 1/4 cups milk |
1/4 cup oil |
Directions:
1. Preheat oven to 350°.
2. Combine all ingredients in a large bowl.
3. Grease your large muffin pan.
4. Pour mixture into the muffin pan.
5. Bake for 25 minutes, or until a knife comes out clean.
6. Note: What I mean by 7 grain cereal is one of those 7, 10, or 15 grain hot cereals, OK?
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