Healthy Warm Artichoke Dip |
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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 4 |
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This is a tasty healthy option for an appetizer or snack. Super fast and easy! Serve with warm pita or tortilla chips. From SELF magazine. Ingredients:
1 (14 ounce) can artichoke hearts, drained |
3/4 cup plain low-fat yogurt |
1 cup parmigiano-reggiano cheese, grated (could also use fresh parmesan) |
2 garlic cloves, minced or pressed through a garlic press |
2 tablespoons fresh basil, chopped |
Directions:
1. Finely chop artichoke hearts and put in a microwave-safe dish. 2. Add yogurt, cheese, garlic, and basil. Mix well. 3. Microwave 3 minutes on high. Stir. Microwave 2 minutes more. Serve warm. |
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