Healthy & Tasty Chicken Stew |
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Prep Time: 20 Minutes Cook Time: 460 Minutes |
Ready In: 480 Minutes Servings: 10 |
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Adapted this from a recipe I saw in Quick Cooking. Ingredients:
1 lb boneless skinless chicken breast, cubed |
1 (14 1/2 ounce) can diced tomatoes, undrained |
5 medium carrots, chopped |
3 celery ribs, chopped |
1 large yellow onion, chopped |
1 medium green pepper, chopped |
2 (4 ounce) cans mushroom stems and pieces, drained |
3 -4 chicken bouillon cubes |
chili powder |
salt and pepper |
1 tablespoon cornstarch |
2 cups cold water |
additional water, if needed |
Directions:
1. Put all ingredient EXCEPT cornstarch and cold water into crockpot.
2. In small bowl, mix cornstarch and water until smooth.
3. Stir cornstarch mixture into crockpot with all the other ingredients.
4. Cover and cook on low for 8 to 10 hours.
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