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Prep Time: 20 Minutes Cook Time: 5 Minutes |
Ready In: 25 Minutes Servings: 4 |
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was working with another student on creating a healthy shrimp taco for a school assignment and this is what we came up with. Ingredients:
1 lb small shrimp |
1 cup iceberg lettuce |
1 cup tomato |
1 cup yellow onion |
1 cup cheddar cheese |
1 fluid ounce lime juice |
1 taco seasoning |
5 inches corn tortillas |
2 cups oil |
Directions:
1. boil shrimp until done 3-5 minutes.
2. after boiling the shrimp, place in a bowl and add lime juice.
3. mix taco seasoning according to directions on package.
4. add shrimp to taco seasoning.
5. dice and chop tomato, onion, and lettuce.
6. place canole oil in skillet on high heat, then one by one place taco shells in the oil for 3 sec. and remove.
7. place taco shell on plate and add all ingredients on taco shell and add your favorite tops - enjoy.
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