Healthy Shrimp Piccata Pasta |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 4 |
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This dish is quick, easy, flavorful and a great way to introduce shrimp and capers to your menu. The light sauce really enhances the wonderful flavor of shrimp. Ingredients:
6 ounces uncooked spaghetti |
2 shallots, chopped |
1 tablespoon olive oil |
1 pound uncooked medium shrimp, peeled and deveined |
1 jar (3 ounces) capers, drained |
3 tablespoons lemon juice |
1/2 teaspoon garlic powder |
Directions:
1. Cook spaghetti according to package directions. Meanwhile, in a large nonstick skillet, saute shallots in oil until tender. Add the shrimp, capers, lemon juice and garlic powder; cook and stir for 5-6 minutes or until shrimp turn pink.
2. Drain spaghetti; toss with shrimp mixture. Yield: 4 servings.
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